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We found 24 results for "Seafish Fish and Chip Foodservice Factsheet 2014 LR" in Web pages
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  • Seafood in foodservice data and insight

    We analyse data on seafood sold in restaurants, hotels, takeaways and more to share the latest trends and insights on seafood eaten out of home.
    Article

  • UK Fisheries Economist Network (UKFEN)

    We founded UKFEN in early 2011 in order to promote professional exchange between fisheries economists and analysts.
    Article

  • Seafood retail data and insight

    We analyse data of seafood sold through supermarkets and other retailers in the UK. Find out the latest trends and insights on seafood eaten at home.
    Article

  • Fishing data and insight

    We collect and analyse data to provide information and insight on fish landings and performance of the commercial fishing fleet in the UK.
    Article

  • Seafood processing data and insight

    Seafood processing is an important regional industry in the UK. We collect and analyse data on processing including performance and employment.
    Article

  • Seafood trade data

    The UK imports and exports most of its fish and shellfish. We use HMRC data to analyse the performance of seafood trade routes in and out of the UK.
    Article

  • The future of UK seafood consumption

    Through horizon scanning we’re looking at how seafood consumption in the UK is changing and exploring key drivers and potential industry impacts.
    Article

  • Climate Change Impacts and Adaptation

    We produce climate change adaptation reports and keep a watching brief on how climate change impacts on UK seafood supply chains.
    Article

  • UK seafood supply chain overview

    Performance of the UK seafood supply chain. Data includes landings, aquaculture, processing, imports, exports and seafood consumption.
    Article

  • Ecosystem services – why seafood is about more than the food on our plates

    Our work on public goods and benefits from commercial seafood species and how seafood production can maintain and enhance ecosystem services.
    Article

  • Consumer research

    The first step in changing behaviour is knowing what really drives consumers. We commission research into attitudes towards buying and eating seafood.
    Article

  • Aquaculture production scales

    Aquaculture is a global industry, and farming now provides half of all our seafood.
    Article